1.Shekari, A. 2011. Effect of plant density and planting date on forage yield and yield component of foxtail millet. M.Sc thesis of Azad University, Varamin Branch. 98 p. (In Persian)
3.Agha Ali Khani, M., Eshagh Ahmadi, M. and Modarres sanavi, A.M. 2007. Effect of plant density and nitrogen amounts on yield and forage quality of per millet. Pazhoh Sazand J. 77: 4. 19-27. (In Persian)
4.Dewet, J. 1986. Origin, evaluation and systematic of minor cereals. P 19-30. In small millet agriculture. OXFORD and IBH. Publishing Co. PVT. LTD.
5.Khajehpour, M.R. 2005. Industrial plants. Jahad-e- Daneshgahi Press of Isfahan University of Technology. (In Persian)
6.Liu, Y. and Labuschagne, M. 2009. The influence of environment and season on stalk yield in kenaf. Ind Crops Prod. 29: 2. 377-380.
7.Singh, AK., Singh, R., Subramani, R., Kumar, R. and Wankhede, D.P. 2016. Molecular approaches to understand nutritional potential of coarse cereals. Cur. Genomics. 17: 3. 177-192.
8.Imran, M., Ashiq, H., Rizwan, K., Sartaj, K., Zahid, M., Ali. G.Z. and Daulat. B. 2010. Study of correlation among yield contributing and quality parameters in different millet varieties grown under and HWAR conditions. Sarhad J. Agri. 26: 365-368.
9.Muhammed, B. and Shib, K.H. 2004. Genetic variability and correlation studies in foxtail millet (Staria italica). AICSIP Regional Agricultural Research Station, Palem 509215, Mahbubnegar District (Andhra Prandesh), India. Crop Res. 28: 1-3. 94-97.
10.Simmonds, N.W. 1981. Genotype (G), environment (E) and GE components of crop yields. Exp Agric.17: 4. 355-362.
11.Bai, Q., Fan, G., Gu, Z., Cao, X. and Gu, F. 2008. Effects of culture conditions on γ-aminobutyric acid accumulation during germination of foxtail millet (Setaria italica L.). Eur. Food Res. Technol. 228: 2. 169-175.
12.Khajehpour, M.R. 2009. Principles and fundamentals of crop production. Third edition, Jahad-e- Daneshgahi Press of Isfahan University of Technology. (In Persian)
13.Gubbels, G.H. and Dedio, W.E. 1986. Effect of plant density and soil fertility on the performance of nonoil sunflower. Can. J. Plant Sci. 66: 801-804.
14.Koocheki, A. and Sarmadnia, Gh.H. 1999. Physiology of crop plants. Jahad-e- Daneshgahi Press of Mashhad University. (In Persian)
15.Mehrani, A., Azari, A., Zand, B., Saberi, A.R., Tabatbaie, A., Miri, Kh., Abadooz, M. and Chabook. Kh. 2017. Quantitative and qualitative yield comparison of Pearl millet lines (Pennisetum americanum). Final Report of Seed and Plant Improvement Institute. (In Persian)
16.De Leon, N., Jannink, J.-L., Edwards, J.W. and Kaeppler, S.M. 2016. Introduction to especial issue on genotype by environment interaction. Crop Sci. 56: 5. 2081-2089.
17.Shinde, S., Sonone, A. and Gaikwad, A. 2010. Association of characters and path coefficient analysis for forage and related traits in bajra × napier grass hybrids. Int. J. Plant Sci. 5: 1. 188-191.
18.Kumar, S., Babu, C., Revathi, S. and Iyanar, K. 2017. Estimation of genetic variability,Heritability and association of green fodder yield with contributing traits in Napiergrass (Pennisetum purpureum Schum.). Int. J. Plant Res. 30: 463-468.
19.Koch, D.W. 2002. Foxtail millet- management for supplemental emergency forage. Extension Center of University of Wyoming.
2.Suma, P.F. and Urooj, A. 2012. Antioxidant activity of extracts from foxtail millet (Setaria italica). J. Food Sci Technol. 49: 4. 500-504.
20.Dawson, J.C., Rivière, P., BerthellotJ.-F., Mercier, F., Kochko, P.D., Galic, N., Pin, S., Serpolay, E., Thomas, M. and Giuliano, S. 2011. Collaborative plant breeding for organic Agricultural systems in developed countries. Sustainability. 3: 8. 1206-1223.
21.Bhoite, K., Pardeshi, S., Mhaske, B. and Wagh, M. 2008. Study of genetic variability in pearl millet (Pennisetum glaucum L.). Agric. Sci. Dig. 28: 2. 115-117.
22.SAS Institute. 2004. SAS/STAT user's guide. release. Release 9.0. 4th ed. Statistical Analysis Institute, Cary, NC.
23.Mehrani, A., Azari, A., Zand, B., Saberi, A.R., Tabatbaie, A., Miri, Kh., Abadooz, M. and Chabook. Kh. 2015. Quantitative and qualitative yield comparison of foxtail millet lines (Staria italica). Final Report of Seed and Plant Improvement Institute. (In Persian)
24.Dezfouli, A. and Mehrani, A. 2010. A study of the relationships between yield and yield components in promising cultivars of foxtail millet (Setaria italica). IJFCS. 41: 2. 413-421.
25.Shi, Y., Ma, Y., Zhang, R., Ma, H. and Liu. B. 2015. Preparation and characterization of foxtail millet bran oil using subcritical propane and supercritical carbon dioxide extraction. J Food Sci. Technol. 52: 5. 3099-3104.
26.Zhang, G., Liu, X., Quan, Z., Cheng, S., Xu, X., Pan, S., Xie, M., Zeng, P., Yue, Z. and Wang, W. 2012. Genome sequence of foxtail millet (Setaria italica) provides insights into grass evolution and biofuel potential. Nat. Biotechnol. 30: 6. 549-554.
27.Assaeed, A. 1994. Evaluation of some forage sorghum varieties under the condition of central region, Saudi Arabia. An. Agric. Sci. 39: 2. 649-653.
28.Chabook, K.H. and Pakzad Ghadikolaiy, A. 2017. Effect of plant density and planting pattern on growth and qualitative and quantitative forage yield of new foxtail millet and common millet in Mazandaran Province. Final report of seed and plant improvement institute. (In Persian)
29.Aazari Nasrabaad, A. and Mirzaiy, M.R. 2012. Effect of sowing date on yield and yield components of foxtail millet (Staria italica) lines. Seed Plant Improve J. 28: 1. 95-105. (In Persian)
31.Neville, B.W., Lardy, G.P., Nyren P. and Sedvies, K.K. 2005. Evaluating beef cow performance: Comparing cresed wheat grass/legume, big bluesem and foxtail millet in Swath Grazing. NDSU. 57: 238-241.
33.Douglas, G.F., Lyon, D.J. and Nielsen, D.C. 2006. Evaluating crops for a flexible summer fallow cropping system. Agron. J. 96: 1510-1517.
34.Duvick, D.N. 1996. Plant breeding, an evolutionary concept. Crop Sci. 36: 3. 539-548.
35.Fikere, M., Tadesse, T. and Letta, T. 2008. Genotype - environment interactions and stability parameters for grain yield of faba bean (Vicia faba L.) genotypes grown in South Eastern Ethiopia. Int. J. Sustain. Crop Prod. 3: 6. 80-87.