Evaluation of salinity-stress tolerance indices in bread wheat based on grain yield, root dry weight, and biomass traits for the selection of tolerant genotypes

Volume 18, Issue 1, March 2025, Pages 177-216

10.22069/ejcp.2025.23535.2676

Basel Alabdullahalhasno; Hassan Soltanloo; Seyedeh Sanaz Ramezanpour; Hadi Darzi Ramandi

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Evaluation of salinity tolerance of the fifth generation (M5) of bread wheat lines using some indices of stress tolerance

Volume 11, Issue 2, September 2018, Pages 35-49

10.22069/ejcp.2018.11952.1917

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Study on Some Morphophenological Traits Related to Yield and Early Maturity in Quinoa Cultivars (Chenopodium quinoa, Wild.)

Volume 8, Issue 2, July 2015, Pages 153-169

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